I have a rectangular piece of steel that is 1x2x3. What is the best way to chamfer the sharp 90 degree edges to 45 degrees? I’m looking on amazon for “chamfered end mills”, and I get a bunch of woodworking router cutters and countersink bits (assuming for wood?).
I was thinking I could use a 45 degree cutter, and just kiss the edge to knock off the corner.
I supposed I could angle the head of my mill to achieve it, but that is kind of a pain.
What’s the standard procedure for this result?
Thanks!
I was thinking I could use a 45 degree cutter, and just kiss the edge to knock off the corner.
I supposed I could angle the head of my mill to achieve it, but that is kind of a pain.
What’s the standard procedure for this result?
Thanks!