More like a POTW. November 15 is the opening day of firearm deer hunting season in Michigan. Shot the 8-point at 7:30 AM on 11/15. I've shot 2 bucks within 45 minutes of each other a few times; don't generally get out of the blind during "prime time" in case another buck walks by. Around 8:00 AM the spike showed up under an apple tree 20 yards from the blind. I'd usually pass and let him get another year under his belt, but he was limping badly with a busted front leg so took him too.
My wife was "excited" that the next 5 days would be taken up by processing the deer . . . Takes me about 90 minutes to skin one and quarter it out for processing in the house. We butcher our own which takes us about 10 hours per deer (not our day job).
We hang them in the shop for a day before processing. Going to need to come up with another plan for next year as I've gotten tired of working in sub-32 F weather in my shop in the winter. The shop is 40' x 32' of a 40' x 96' building with 12" of insulation in the ceiling and 6" in the walls. I have a 20,000 BTU propane heater which is rated for about 700 sq. ft., it barely makes a dent in the temp. So, finally going to bite the bullet and have another 500 gallon propane tank set and will stick a Mr. Heater Maxx 125,000 BTU overhead heater in the shop (spring project). I'll keep the shop at 40 F and kick on the furnace as needed. 125,000 BTU is rated for 3000 sq. ft. (albeit probably an 8-foot ceiling, shop is 10' with a lot of cast iron), so should be able to crank it up to 55 F in a half-hour. We fortunately had decent weather for hanging this year as my shop was hovering around 38 F or refrigerator temperature.
Going to have to resurrect my old make-shift walk-in freezer for next year with a heated shop. I framed up 4' x 8' panels of 2"x2"'s and sheathed them with 1" Styrofoam. The panels lock together and with a 5000 BTU air conditioner blowing into the enclosure can freeze meat at 60 F outside temperature. I've got a HF gantry crane with a trolley, so plan for next year if I shoot two the same day is to hang them next to each other with one tied off on the top beam and the other on the trolley. Box them up in the Styrofoam for a day with the A/C on, then trolley the first deer out of the enclosure for skinning and quartering.
Or, maybe give the local processors some business for $80 - $100 a deer . . .
Thanks for looking, Bruce
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